What in the world is CRISPR, anyway?

By Betty Coffman, UofL News

Levi Beverly

LOUISVILLE, Ky. – You may have heard about breakthroughs in medical research such as CRISPR, a technology that allows scientists to edit genes, or the microbiota, the bugs that live in and on us and are getting the credit and blame for any number of health conditions. But how can non-scientists understand these subjects and their effects on health and health care?

University of Louisville researcher Levi Beverly, Ph.D., is here to help.

At the next Beer with a Scientist, Beverly, associate professor in the Department of Medicine, will explain these and other recent developments in biomedical research for people without a degree in science.

“We will talk about CRISPR, microbiota and other topics, but we also are asking the audience what they want to learn about,” Beverly said. “People are invited to bring an article or headline they have seen that needs more explanation or to post questions or topics on our Facebook page, Louisville Underground Science.”

Beverly’s talk begins at 7 p.m. on Wednesday, Jan. 22 at Holsopple Brewing, 8023 Catherine Lane. A 30-minute presentation will be followed by an informal Q&A session.

Admission is free. Purchase of beer or other items is not required but is encouraged. Organizers encourage Beer with a Scientist patrons to drink responsibly.

UofL cancer researcher Levi Beverly, Ph.D., created the Beer with a Scientist program in 2014 as a way to bring science to the public in an informal setting. At these events, the public is invited to enjoy exactly what the title promises:  beer and science.

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