Limestone Branch Distillery is launching Yellowstone Family Recipe, a craft-distilled bourbon honoring 150 years of Beam- and Dant-family distilling traditions. The new bourbon, created by Limestone Branch Distillery Master Distiller Stephen Beam, will be available at retail in three allocations throughout 2022–April, August and the fourth quarter–with a limited total production of 6,000 cases.
With plans to be offered annually, Yellowstone Family Recipe provides a perfect complement to the Yellowstone brand family, which includes Yellowstone Select and Yellowstone Limited Edition bourbons. Consumers of Yellowstone Family Recipe can expect a nose of toasted caramel, candied nuts, tobacco and oak; a bold Kentucky straight bourbon flavor that includes citrus, toasted oak and hints of marzipan and spice; and a medium, nutty finish.
Inspired by a recipe found in notes from Beam’s grandfather, Guy Beam, and containing cloned yeast using DNA from a yeast jug belonging to Beam’s great-grandfather, Minor Case Beam, Yellowstone Family Recipe reflects the original Yellowstone Bourbon mash bill and carries its original namesake’s six-year age statement. It is this recipe that Stephen Beam has been distilling at Limestone Branch Distillery since 2015 and is now ready to share with the world.
A pre-launch of Yellowstone Family Recipe will take place beginning in April at retail locations in Montana and Wyoming – with availability at Lebanon, Ky.’s Limestone Branch Distillery and retail locations in the state of Kentucky following shortly thereafter – to honor the 150th anniversary of Yellowstone National Park. A limited allocation of Yellowstone Family Recipe will be available across the U.S. in August, with the remaining allocation rolling out in the fourth quarter of 2022.
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