LEXINGTON, Ky. — Crave Taco Week returns March 2-8, 2020 to celebrate Lexington’s taco culture. From the people who bring you Crave Food + Music Festival, Bluegrass BBQ Fest, Lexington Burger Week and Lexington Pizza Week, Smiley Pete Publishing is pleased to partner with Casa de la Cultura Ky, a 501c3 nonprofit, promoting cultural activities in Central Kentucky for the week-long event.
“Lexington’s first taco week in 2019 was a great success for participating restaurants and taco fans. We return this year with a mix of seasoned restaurants and many new ones- all serving unique tacos for $5. We heard the taco chants loud and clear. The 2020 taco line-up is now available on cravetacoweek.com and it is fantastic! Every culture has a taco. Crave Taco Week 2020 represents Mexican, Cajun and Creole, French, American, Italian, and many more. Join us as we celebrate taco culture in Lexington,” said Theresa Stanley, director of Crave Taco Week.
There are 24 participating restaurants including El Antojito, Corto Lima, Azur restaurant + patio, Papi’s Mexican Restaurant & Bar, El Gran Tako, Lexington Diner, El Rancho Tapatio, La Taquiza, Bear & the Butcher, El Patron, J. Render’s Southern Table & Bar, Jalapeno’s Mexican Restaurant, The Chop House, Mi Pequena Hacienda (2 locations), Minglewood, Cinco de Mayo (2 locations), Palmers Fresh Grill, Pub and Grill, and Spotz Gelato.
For more information, visit www.cravetacoweek.com to view Crave Taco Week locations, tacos, descriptions and pairings.
Crave Taco Week is produced by Smiley Pete Publishing, an independent, Lexington-based publishing company producing Chevy Chaser, Southsider and Business Lexington magazines and tadoo.com.