Open to licensed Kentucky small-farm wineries
FRANKFORT, Ky. (April 14, 2016) — The fourth annual Kentucky Commonwealth Commercial Wine Competition & Commissioner’s Cup (KCCWC&CC) will be held at Sullivan University in Louisville on Oct. 29. The event is presented by The Kentucky Department of Agriculture and the Kentucky Grape & Wine Council.
Eligible only to licensed Kentucky small-farm wineries, the event assembles panels of expert judges made up of industry leaders throughout the nation to systematically assess and score entries.
“We are very excited to partner with Sullivan University for this year’s competition,” Agriculture Commissioner Ryan Quarles said. “Sullivan is one of the top culinary institutes in the country, and their expertise will help showcase Kentucky’s grape and wine industry.”
For more information visit http://competition.kentuckywine.com/.
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